16,000,000 Households
Freshpet feeds more than 16,000,000 pets annually, more than any other fresh brand
Founded in 2006
Feeding pets since 2006, Freshpet has been operating longer than any other fresh brand in the US
In 30,000 Stores
Freshpet is sold in 30,000 stores across the country and through convenient home delivery
Clean Labels Only
Third-party tested for over 100 toxins including heavy metals, pesticides, and BPA
Freshpet is #1 in Convenience
Paws down the EASIEST way to serve Fresh
It's Freshly-Made
From our kitchen to your pet's bowl, freshness in every step along the way.
Easily Stored
Freshpet's compact and resealable packaging fits neatly in your fridge.
No Mess
Just scoop and serve!
Freshpet is #1 in Fresh Pet Food Knowledge
With recipes created by a diverse team of veterinarians, PhDs, food scientists, and researchers.
Dr. Gerardo Perez-Camargo, DVM, Ph.D.
Senior Vice President of R&D
A veterinarian with a Ph.D. in Applied Biochemistry and Food Science from the University of Nottingham, UK, Gerardo has 30 years of experience in pet nutritional research and product development in the pet food industry.
Primary Responsibility: Freshpet Research and Development
Dr. Lisa Weeth, DVM, DACVIM (Nutrition)
Board Certified Veterinary Nutritionist® & Head of Veterinary Research & Communications
Dr. Lisa Weeth earned her veterinary degree from the University of California, Davis, School of Veterinary Medicine in 2002, followed by a residency in Clinical Nutrition at the same institution. She has been a Board Certified Veterinary Nutritionist® since 2007, providing specialized nutrition consultations both in-person and via telemedicine to caregivers and veterinarians worldwide. In her role at Freshpet as Head of Veterinary Research and Communications, Dr. Weeth provides clinical nutrition leadership across Research & Development and New Product Development, and communicates outcomes from Freshpet’s past, ongoing, and future research initiatives. She has authored numerous articles on pet health and nutrition, is an active lecturer at various veterinary conferences, and sits on the Executive Board for the American Association of Veterinary Nutrition (AAVN).
Dr. Amanda Dainton, Ph.D.
Product Development Scientist
Dr. Dainton's focus was on micronutrients and hydrocolloids in canned pet foods while earning her doctorate at Kansas State University. Amanda also holds a master’s degree in Nutritional Science from the University of Illinois at Urbana-Champaign and a bachelor’s degree in Feed Science and Management from Kansas State University. She has presented her research at various industry conferences and guest lectures to university classes.
Primary Responsibility: Freshpet Research and Development
Dr. Kelly Swanson, Ph.D.
University Research Liaison
Dr. Swanson holds a PhD in Nutrition, serves as the Director of Nutritional Sciences and Professor in Animal Sciences at the University of Illinois at Urbana-Champaign. His research expertise includes Animal Nutrition and Nutrigenomics, Dietary Effects on the Gut Microbiome, Gastrointestinal Health, and Obesity. He has experience working with the pet food industry since 1997 and has supported several of our research initiatives within academic testing facilities.
Freshpet is #1 in Visible Differences
Based on a survey of 400 Freshpet dog parents
89%said their dog is less picky about food
93%saw a positive change in their dog
91%said their dog now has shinier skin and coat
85%said their dog is now at a healthier weight
89%said their dog has increased energy
86%said their dog has better poops
Freshpet is the Best Way to Feed Fresh
 |  |  |  | |
|---|---|---|---|---|
 | Other Fresh | Wet Food | Kibble | |
Clean Label Project Certified |  |  | | |
Stored in the fridge, where real food belongs | | | | |
Preservative-free | | | | |
Steam cooked to retain nutrients | |  | | |
Made with antioxidant rich fruits, and fiber-packed veggies you can see | | | | |
Recipes start with high quality proteins and never include meat meals, meat powders, or by-products | | | | |
High protein recipes where real meat is the first ingredient | | | | |